JAPAN TO PERU: A NIKKEI EXPERIENCE | MELBOURNE FOOD & WINE FESTIVAL
Join Horiguchi and Saravia, as they explore more than 100 years of Nikkei, and the intersection of Japanese technique with Peruvian cuisine. The 10-course omakase menu will speak to the historical connections between Japan and Peru and the duo's long-standing friendship.
This is a two-night only event as part of the Melbourne Food & Wine Festival program. Tickets are now on sale. A 10-course omakase style menu - $300 per person and matches beverages start from an additional $88 per person.