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    Warabi Chef

    EXPERIENCE WARABI

    Warabi places omakase at the forefront. Seasonal Australian and Japanese ingredients, thoughtfully crafted by Chef Hajime, are paired with wines, sakes and cocktails to create a truly memorable Melbourne dining experience. 

    Omakase
    Warabi
    Winter Menu
    WINTER MENU

    HYŌKA OMAKASE

    Our winter omakase embraces fleeting moments of warmth amongst the season’s stillness, where deep flavours and quiet abundance are revealed. Clean and sharp flavours evolve into richer depth, alongside the earthy natural sweetness of root vegetables.

    A La Carte
    WHAT'S ON

    A LA CARTE

    Blending traditional Japanese culinary philosophy with contemporary flavours. Discover a selection of seasonal small plates, signature seafood, hand-crafted sushi, and refined charcoal specialties. 

    Lunch Set
    NOW SERVING

    LUNCH SET

    Discover an all new Japanese lunch experience. Enjoy a curated selection of Kobachi Bowls from just $32 or opt for a decadent nine-dish Kaiseki Box Set alongside your choice of teriyaki chicken, pork katsu or wagyu steak from $45. Available every Tuesday - Friday from 12pm.